It is that time of year again!! The time of year where Australia votes for the best of the best in 2017. Triple J has got the Hottest 100 tunes of 2017 covered And the Great Australian Beer Spectacular (or GABS for short) takes care of the Hottest 100 Craft […]

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Exciting things are on the horizon.

2017 has been a massive year for us. We started canning our beautifully brewed beer. We got our takeaway licence and are now able to sell and fill growlers from the brewery. We won Best Brewery at the Inaugural events night of the converted The Beeries Awards. Attended countless festivals, […]

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Why we can our beer

When it came to packaging our beer for distribution, it was no question that we were going to the can. Why the can you ask? Great question!! There are many reasons why we landed on the decision to use the tinny over the stubby. Fresh is best!! Beer hates sunlight […]

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Brouhaha’s first trip to the CBA

After just having our 1st birthday, we made our first trip to the CBIA Craft Beer Awards. And we didn’t come home empty handed!!! We submitted nine beers to compete against more than 500 different beer in 8 different categories and came home with two silvers and four bronze medals. […]

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Brouhaha Brewery and Maleny Wagyu

At Brouhaha, our Head Chef, James Ostridge, and his team pride themselves on providing our guests with only the best locally sourced produce from the Maleny and Sunshine Coast Hinterland Regions. Maleny is a small community, and this shows not only through our relationships with our guests and suppliers but […]

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Brouhaha Brewery’s First Birthday

It is hard to believe that only 12 months ago we opened our doors and poured our first beer! Since that time, we have poured over 30,000 litres of beer through our taps, brewed more than 30 different types of beers, started canning and have been distributed to more than […]

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