New Brouhaha Brewery Apricot Sour

by

To help celebrate another awesome year of Brewsvegas, we have brewed a limited edition fruited sour that we will be released at the Woolly Mammoth & Calibre Beer Block Party.

Our little Sunshine Coast Brewery has dreamed up a delicious Apricot Sour, using Maleny Dairy’s Natural Yoghurt as a souring agent and apricot puree to add flavour and a little secondary fermentation.

This delicious sour will be available in kegs at selected bars from Sunday 18 March. We will also be pouring it at Brouhaha Brewery…….. when a tap becomes available (so many beers, only ten taps).

 

PageLines